CHO1002 You are required to fulfill a case review and/or studies for the restaurant you picked above: Restaurant report assignment, INTI, Malaysia

University INTI International University & Colleges
Subject Restaurant report assignment


As a group, pick one of the Chef Owned Restaurants below:
1. De.Wan 1958 by Chef Wan (Kuala Lumpur)
2. DC Restaurant by Chef Darren Chin (Kuala Lumpur)
3. Restaurant Au Jardin by Chef Kim Hock (Penang)
4. Odette by Chef Julien Royer (Singapore)
5. Lerouy by Chef Christophe Lerouy (Singapore)

You are required to fulfill a case review and/or studies for the restaurant you picked above, providing detailed report on the following points:
1. Restaurant history, information and relevant details
2. Restaurant staff and positions
3. Restaurant design and atmosphere (include pictures and discussion using your own words)
4. Menu and pricing (include picture (if any) and discuss the menu type/style)
5. Style of service (base on social reviews, pictures or videos)
6. Table settings (base on social reviews, pictures or videos)
7. Summary of the findings

You are also required to include your own interpretation of the restaurant based on your reading or media consumed.

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