HOSP2330: You are planning to open the Bubble Tea kiosk in your area Your study should be covered in beverage control: Food and Beverage Control Report, DC, Malaysia

School

Douglas Collage (DC)

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Assignment Type

Individual Assignment

Subject

HOSP2330: Food and Beverage Control

Uploaded by Malaysia Assignment Help

Date

18/11/2021

You are planning to open the Bubble Tea kiosk in your area. Your study should be covered in beverage control as per the following standard procedure

  • Purchasing
  • Receiving
  • Storing
  • Issuing

Identify ONE main problem that can cause increasing the cost for each standard procedure with appropriate examples.

Based on the answer to Question 1, discuss the best solution to solve the problem.

Explain the best way to optimize the number of customers based on the following factor

  • Location
  • Price acceptability
  • Décor
  • Product quality
  • Services standards

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