Consider an operation where in-flight meals for an international airline are prepared: Operations Management & Analytics Assignment, HU, Malaysia


HELP University (HU)

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Operations Management & Analytics

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b) Consider an operation where in-flight meals for an international airline are
prepared. Develop a suitable layout for the operation (process, product, hybrid, etc), taking into account all the tasks that need to be performed and highlighting the rationale of the layout. A drawing of the layout would be helpful.

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